Welcome to "Cooking with Cupcake"! In today's episode, we have prized piggy Laila Mayhem as our sacrifice for our Honey Baked Ham dinner! Watch as I teach you the perfect way to slather honey on this perfect rump, tenderize it just a bit, and sprinkle just the right amount of cinnamon on for the perfect meal. Laila is such a delicious little piggy that I just can't help but slip my split tongue into her little belly button, savoring the warm honey drizzled over her body. This is a holiday treat that the whole family can certainly enjoy!
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