Okay… wait, listen to this… crack — did you hear that? That’s the chocolate breaking… it’s so thin but still so crisp. I’m gonna take another bite… slowly this time… Mmm… it melts instantly. It’s cold at first, but then it gets all soft and creamy… I swear, I’m trying not to rush it, but it’s too good. Hold on… crack — there it is again. I kind of love that sound. It’s like the chocolate just gives in the moment I bite into it. I’m just… letting it sit for a second… yeah… like that. Okay, one more… slower… you’d probably laugh at how focused I am right now. It’s just… the way it melts, and that little crunch before it does… it’s kinda addictive.
